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Chipotle Cream Chicken Enchiladas
Chipotle Cream Chicken Enchiladas
Our house made smoky chipotle cream sauce infused with sherry, coats our shredded chicken enchiladas topped with monterey Jack cheese and cilantro with green onions. Served with cowboy caviar (black eyed peas, onions, peppers and fire roasted corn.
Contains: Dairy
Calories: 426 P:32g C:43g F:13g
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Our house made smoky chipotle cream sauce infused with sherry, coats our shredded chicken enchiladas topped with monterey Jack cheese and cilantro with green onions. Served with cowboy caviar (black eyed peas, onions, peppers and fire roasted corn.
Contains: Dairy
Calories: 426 P:32g C:43g F:13g
Ingredients & allergens
Contains:
Made in a kitchen that handles peanuts, tree nuts, milk, eggs, wheat, soy, fish, shellfish and sesame. We can't guarantee any item is allergen-free.
How to heat it
Remove the sleeve and pierce the film a few times. Microwave for 2 minutes if thawed, or 4–5 minutes if frozen, then 30 more seconds as needed. Always heat until the center reaches 165°F, and let it rest a minute before eating.
Storage
Keep meals frozen until you're ready to eat them. Once thawed in the fridge, eat within 7 days.
Photos are for illustration, so your order may look a little different. The ingredients, allergens and macros listed here describe what you'll receive.
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1. Crave It? We’ve Got It.
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