Products

Ranch seasoned sous vide chicken breasts with vitamin packed steamed broccoli, cheddar cheese, served with garlic roasted baby potatoes.

Indulge in our flaky, tender, and savory-sweet Brown Sugar Salmon dish. Served with fragrant jasmine rice and crisp snap peas, this meal will satisfy your taste buds and leave you feeling satisfied. Experience the perfect balance of flavors in every bite!

Contains; Fish, Soy

A 90% lean beef burger patty, topped with marinara sauce, basil, bruschetta salsa and mozzarella, served with, delicious potato wedges tossed in rosemary, garlic and parmesan.

Spicy meets creamy in this flavor-packed Buffalo Chicken Chili! Tender adobo-seasoned shredded chicken mingles with roasted green chiles and hearty white beans in a smooth, dreamy base that strikes the perfect balance between mild and medium heat. Perfect for game day, cozy nights in, or whenever you need comfort food with a kick. Just heat and serve—no fuss required!

This bowl is PACKED with protein! Tender shredded adobo chicken breast, tossed in a buffalo enchilada sauce, served with cilantro lime white rice, and topped with cheddar cheese and green onions. 

Crispy golden chicken meets spicy buffalo kick in this gluten-free showstopper! Tender breaded chicken is smothered in tangy buffalo sauce and crowned with melty mozzarella that stretches with every bite. Paired with roasted garlic broccoli and carrots, this dish brings the heat and the flavor without the gluten guilt. Perfect for satisfying those cravings when you want restaurant-quality comfort food at home.

Indulge in our Buffalo Crispy Chicken -  gluten-free baked chicken breast tenders coated with crunchy bread crumbs and topped with gooey Monterey jack cheese and tangy buffalo sauce. To complete the mouthwatering experience, it's served with herb roasted potatoes and sprinkled with zesty green onions. Yum!

Contains: Dairy

Lean 93% ground turkey infused with grated celery, onion and garlic slow cooked and then drizzled with buffalo sauce and green onions, served with broccoli and roasted potatoes.