Products

Island Pulled Pork features tender, slow-roasted meat glazed in a balanced sweet and sour sauce, creating layers of complex flavor. Fresh bell peppers, caramelized onions, and juicy pineapple chunks complement the savory pork, while crispy carrots add textural contrast. Served over fluffy rice and garnished with vibrant green onions, this dish delivers tropical-inspired comfort with authentic depth and quality ingredients.

Gluten-free protein rotini pasta tossed with marinara sauce, sautéed garlic mushrooms diced bell peppers and onions with basil rubbed chicken breasts and mozzarella cheese. 

Our Cheesy Jalapeno Poppin' Chicken is a delicious, ready-to-eat meal made with antibiotic/hormone free shredded adobo chicken breast, mild green chilies, fire roasted tomatoes, crispy bacon, cilantro lime rice, and taco seasonings Topped with house-made cheese sauce that you can taste in every bite. Packed with protein, this dish is sure to satisfy your hunger.

A bold creamy twist on classic comfort food. Tender shredded chicken, white beans, fire roasted corn and smoky spices are simmered together, then blended with cream cheese, cheddar and fresh jalapenos for that irresistible popper flavor. 

Get ready to spice up your breakfast routine with our Jalapeno Popper Egg Bites! These protein-packed egg soufflés are filled with gooey mozzarella cheese, diced jalapeños, and crispy bacon for a flavor explosion. Served with hash browns, start your day off right with a kick of heat. (Egg-cellent for those who like it hot!)

Succulent chicken breasts marinated in a harmonious blend of ginger, soy, and garlic, then expertly grilled to perfection. Each plate features a glossy gluten-free teriyaki glaze that delivers umami depth and subtle sweetness. Accompanied by fragrant jasmine rice, caramelized roasted carrots, and vibrant steamed broccoli with green onion garnish. 

Jo Mama's World Famous Spaghetti delivers al dente pasta cradled in our signature bolognese—a slow-simmered meat sauce crafted in-house with carefully selected ingredients. Each plate is finished with a generous dusting of aged parmesan and aromatic Italian herbs that elevate the dish to restaurant quality.

Due to the quality of gluten-free spaghetti noodles, this dish is now made with traditional wheat noodles for optimal texture and flavor. A timeless classic that captures the essence of authentic Italian comfort cuisine.

Lean ground beef simmered in Korean pan sauce, served with jasmine rice, shredded carrots and green onions sprinkled with toasted sesame seeds. 

Kung Pao Chicken is a meticulously prepared dish, featuring zesty stir-fried chicken, complemented by a tangy kung pao sauce, peanuts, petite broccoli florets, zucchini and bell peppers topped with green onions. Served with jasmine rice for a sophisticated clean eating experience. This dish has a medium heat level.

All the flavor of your favorite dumplings, no wrapper required. Tender ground chicken, crisp veggies, and broccoli florets tossed in a savory-sweet ginger garlic sauce over fluffy rice. High-protein, gluten-free, and absolutely irresistible.